This recipe was provided with one for fried green tomatoes. It would work well with other fried things. https://www.myrecipes.com/recipe/fried-green-tomatoes-buttermilk-feta-dressing 2 tablespoons buttermilk2 tablespoons mayonnaise2 tablespoons sour cream1 tablespoon fresh dill, chopped, plus more for serving1 tablespoon fresh lemon juice1/4 teaspoon … Continue reading
Category Archives: Misc. Recipes
2/13/2020 – The recipe below was inspired by Ina Garten’s 1000 Island Dressing recipe here. 3/4 cup mayonnaise 1/4 cup ketchup 1 teaspoon minced capers 1 teaspoon minced gherkins 1 tablespoon sweet pickles 1 teaspoon lemon juice Pinch kosher salt … Continue reading
Mary made this as a test for Piper and Olivia during their week with us. 1 cup banana1 cup blueberries1/4 scant cup of sugar2 cup vanilla greek yogurt Blended it to smooth purple stuff. Put into plastic popsicle makers and … Continue reading
1 teaspoon crushed red pepper 1 teaspoon ground black pepper 1 teaspoon dried oregano 1 teaspoon dried rosemary 1 teaspoon dried basil 1 teaspoon dried parsley 1 teaspoon granulated garlic 1 teaspoon minced garlic 1 teaspoon kosher salt 1/4 cup … Continue reading
From PepperScale.com where there are many other chile recipes and advice. There’s a real depth to the flavor of an ancho coffee rub. Espresso provides a rich, earthy, and deliciously bitter base. And the ancho powder doubles down on the earthiness, with undertones of … Continue reading
Author: Becca at Amuse Your Bouche Ingredients: 2 bananas 100 g rolled oats (~ 1 cup) 250 ml milk (~ 1 cup) 1 tbsp peanut butter 1/4 tsp ground cinnamon Instructions – Thoroughly mash the bananas. Add the remaining ingredients, and mix … Continue reading
Texas Roadhouse Barbecue Sauce Ingredients 2 tbsp. canola oil 1/2 cup vinegar 1 1/2 cups water 1/2 cup tomato paste 1/2 cup sugar 1 tbsp. onion powder 1 1/2 tablespoons molasses 2 tbsp. honey 1 tbsp. Worcestershire sauce 2 tsp. … Continue reading
Spring Creek Barbecue Sauce Copycat Ingredients from Here. … Continue reading
Recipe first appeared in the July/August 2016 edition of Louisiana Kitchen & Culture. … Continue reading
The recipe below is what he made in his video on YouTube here. He did not say it is what he serves at his restaurant. This is quite different than the recipe in his book that we tried here. Maybe … Continue reading