Franklin’s Mustard Dill Sauce Posted on July 12, 2016 by TomSeptember 28, 2016 From his potato salad recipe. This was good as a dip and would be great on other salads. 1 cup mayo. His called for 1C. 1/2 cup yellow mustard. 3/4 cup chopped dill pickles 1T dill pickle juice 1T black pepper 1t kosher salt