12/30/2021 – Made our standard german kraut with a large head of Cheers Cabbage.
| Rebuilt Spreadsheet 12/30/21 | 12/30/2021 |
| Cabbage | 1578 |
| Caraway Seed – 2gm /1000 gm cabbage | 3.2 |
| Juniper berries – 2 gm per 1000 gm cabbage | 3.2 |
| Mustard Seed – 6 gm per 1000 gm of cabbage | 9.5 |
| Salt – 1.6% of the cabbage | 25.2 |
| Total | 1619.0 |
| Projected 1/2 gallon jars at 1400 gm of cabbage per jar. But it made – * | ½ gallon |
‘* Mary trimmed it up more after I weighted it and maybe removed 50 gms. That contributed to it not filling the ½-gallon jar as expected. So, the salt and seasonings will be a little higher than the above ratios.
