January 2024 – From TheMediterraneanDish.com
This basic homemade Greek dressing or sauce is made up of a few key ingredients: lemon juice and olive oil, with garlic and dried oregano, whisked together until emulsified. The basic ratio to make ladolemono is 1:3–one part lemon juice to three part excellent extra virgin olive oil. But, you can add a little bit more for flavor–I like to use a pinch of dry oregano and minced garlic. – Suzy
- ¼ cup fresh lemon juice Juice of 2 large lemons
- 2 teaspoons dried oregano
- 2 large garlic cloves minced
- ¾ teaspoon kosher salt
- ¾ teaspoon black pepper
- ¾ cup extra virgin olive oil
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