Zatarain’s Copy Cat. Add 2-3 lemons, quartered, to the water. This is enough for 5 lbs shrimp or a dozen blue crabs.
Ingredients – Makes 1 cup
8 Bay leaves
2 tbsp Allspice, whole
1 tsp Cloves, whole
3 tbsp Coriander seeds
2 tbsp Dill seeds
4 tbsp Mustard seeds
1 tbsp Red pepper flakes
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Below is from the OldGringo in Arizona here. I made the conversion to volumes and weights.
| Parts | 1T = 1 part | grams for 1-part volumes | 2T = 1 part | |
| dried bay leaves in small pieces | 2 | 2T | 1/4C | |
| cayenne pepper | 2 | 2T | 1/4C | |
| celery seeds | 4 | 1/4C | 1/2C | |
| coriander seeds* | 1 | 1T | 2T | |
| brown mustard seeds | 8 | 1/2C | 1 C | |
| whole black peppercorns | 2 | 2T | 1/4C | |
| whole allspice berries | 1 | 1T | 2T | |
| whole clove buds | 1 | 1T | 2T | |
| crushed red pepper flakes | 2 | 2T | 1/4C | |
| thyme leaves | 2 | 2T | 1/4C |
