From Cooking In Old Créole Days. La Cuisine Créole À L’Usage Des Petits Ménages. By Célestine Eustis. Published 1904. OKRA GUMBO Put into a saucepan a spoonful of pure lard and one of flour. Stir it well until it is … Continue reading
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Most Awesome Crusty No Knead Bread By the kitchen whisperer on Facebook. First made fall of 2013. Ingredients: 3 cups bread flour1/2 tsp instant yeast1 1/2 tsp table salt1 1/2-3/4 cups water (room temp)Any add-ins you want (nuts, dried fruits, … Continue reading