Mediterranean Three Bean Salad by Suzy Karadsheh. Published: Jan 23, 2025 Easy three bean salad recipe packed with Mediterranean flavors from fresh herbs, capers, and a zesty Dijon garlic vinaigrette. Instead of mushy canned green beans, use fresh steamed ones, or … Continue reading
Tag Archives: Salads
12/27/2025 – Mary used apples from a holiday basket from the Creel’s and fresh cabbage and loosely followed the recipe here. The dressing was very “zesty” and the overall mixture had a slightly sweet, citrus tone. It made a very … Continue reading
Here are links to recipe collections he sent in emails and we supplemented as well as our notes about the ones we enjoyed. His site is here. The recipe groups in the following list are included in this post in … Continue reading
8/28/2025, updated 2/13/2026 – This Broccoli Salad was inspired by Chef Billy Parisi’s recipe here. It has fresh broccoli, bacon, cheese, seeds, and dried fruit tossed in a creamy mayo dressing. We did not have the seeds or dried cherries, … Continue reading
8/24/2025 – Mary made Tuna Salad inspired by Chef Billy Parisi’s My Tuna Macaroni Salad Recipe with some changes. The most significant being to leave out the macaroni. It was very good with a more flavor from Mom’s but also … Continue reading
7/10/2024 – This recipe makes a unique potato salad that is mayo free and very flavorful. It was inspired by the recipe at Southern Living here combined with Lauren Miyashiro’s Dad’s secret ingredient (pimento stuffed olives) here. Serve warm. Ingredients … Continue reading
6/13/2024 – This was the second time Mary made this great salad that was inspired by the recipe here. Mary says it is the best potato salad she has ever had. Ingredients For the Potato Salad: 3 pounds small yellow potatoes, scrubbed 1 tablespoon salt. … Continue reading
3/30/2024 – This dish turned out very good and was a nice change from our family’s traditional salad. It was inspired by a recipe at SouthernLiving.com who got it from The Southern Foodways Alliance Community Cookbook, cook Blair Hobbs of … Continue reading
This handwritten recipe is dated July 1997 and inspired by one in Southern Living. Ingredients 3 lb. small red potatoes cut into 8ths 2 onions cut into 4ths 6 garlic cloves minced ¼ cup olive oil Toss to coat all … Continue reading
A great salad was first made on 7/20/2022. Inspired by the recipe at NatachasKitchen.com Ingredients 1 lb Better Boy tomatoes from our garden, chopped1 medium cucumber from our garden, sliced6 oz feta cheese, crumbled1 small red onion, sliced1/4 cup basil from our garden, chopped1/2 cup Calamata Olive slices Salad Dressing Ingredients: … Continue reading