INGREDIENTS: 1 cup yogurt, strained for 2-4 hours 1 cucumber 4 tsp. olive oil 2-3 Tbsp. fresh lemon juice 2 garlic cloves, peeled 1 Tbsp. fresh or 1-1/2 tsp. dried dill Salt and pepper to taste INSTRUCTIONS: Peel the cucumber … Continue reading
Category Archives: Garnishes
Good step by step by SmokinAl at SMF to try. http://www.smokingmeatforums.com/t/242196/garlic-dill-pickles-update-ready-to-eat-in-3-days-with-vac-canister … Continue reading
A substitute for mayo and other gluten containing sauces. Ingredients 1 avocado, pitted 1/4 cup fresh lime juice 1/4 cup chopped cilantro leaves 1/2 jalapeno pepper, seeded 2 tbs olive oil 1 tsp chipotle seasoning 1/2 tsp garlic 1/2 tsp … Continue reading
September 1, 2014, Labor Day – The base recipe for this pesto came from page 161 of our copy of Cook’s Illustrated Cookbook. We had about 10 cups of smashed pesto leaves grown in the backyard. “WHY THIS RECIPE WORKS” “Our … Continue reading
Derived from recipe by Christopher Anderson at AllRecipes.com for chicken or pork. First made 2/23/14. Ingredients: 1 tablespoon fresh ground black pepper 1 tablespoon kosher salt 3 tablespoons chopped fresh rosemary 1 tablespoon rounded ground rosemary, 8 cloves garlic, diced … Continue reading