From Chef JJ: Lay paper to form a diamond bottom point toward you. Brisket in the center, horizontally corner to corner. Fold bottom point over meat to cover. Fold in side points to center. Roll the package away from you … Continue reading
Tag Archives: ToTry
FOR THE REMOULADE: 1/2 cup mayonnaise 1 tablespoon prepared horseradish 1 tablespoon Sriracha 1 tablespoon capers 1 tablespoon apple cider vinegar 1 tablespoon lemon juice 2 teaspoons dijon mustard 1 shallot, coarsely chopped From http://hostthetoast.com/crab-cakes/ where he says “The recipe for … Continue reading
Ingredients 1 28-ounce can whole tomatoes, drained 1 small onion roughly chopped 1 clove garlic roughly chopped 1/2 cup cilantro mostly leaves, discard thick stems, but thin stems are ok 1-2 chipotle peppers from can 2 tablespoons lime juice 1/2 teaspoon … Continue reading
The cream sauce here looks authentic and could be used with shrimp, crab, fish, or sausage. … Continue reading
Outrageous Chocolate Chip Cookies Ingredients 1/2 cup butter 1/2 cup white sugar 1/3 cup packed brown sugar 1/2 cup peanut butter 1/2 teaspoon vanilla extract 1 egg 1 cup all-purpose flour 1 teaspoon baking soda 1/4 teaspoon salt 1/2 cup … Continue reading
By Pop’s at SMF. A “killer dill dip” he made with his father and sold in their meat market. 1 pt. sour cream 1 pt. mayonnaise 2 tbsp. dill seed 2 tbsp. minced onion 2 tbsp. dried parsley flakes Mix … Continue reading
Texas Roadhouse Barbecue Sauce Ingredients 2 tbsp. canola oil 1/2 cup vinegar 1 1/2 cups water 1/2 cup tomato paste 1/2 cup sugar 1 tbsp. onion powder 1 1/2 tablespoons molasses 2 tbsp. honey 1 tbsp. Worcestershire sauce 2 tsp. … Continue reading
Spring Creek Barbecue Sauce Copycat Ingredients from Here. … Continue reading
The recipe below is what he made in his video on YouTube here. He did not say it is what he serves at his restaurant. This is quite different than the recipe in his book that we tried here. Maybe … Continue reading
See the YouTube vid by Smoky Ribs BBQ & Southern Cuisine. Contains several tips to avoid greasy chips by removing starch and how long to fry. … Continue reading