Inspired by Stracotto Aila Fiorentina from our copy of The Fine Art of Italian Cooking By Giuliano Bugialli. Below was edited twice in 2021 to improve on my English and reflect what we have done for years. The Italian pot roast is … Continue reading
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This recipe is based on a dish made in small Italian Restaurant in Addicks on the west side of Houston in the 1980s. It led to Tom working a few Saturday afternoons there as a prep chef where the chef … Continue reading