The recipe below is what he made in his video on YouTube here. He did not say it is what he serves at his restaurant. This is quite different than the recipe in his book that we tried here. Maybe add some cumin. Continue reading
Smoked Jerk Chicken could be good but the seasoning used here was too mild, Continue reading
First time to slow smoke lamb shanks and did it in the Kettle finishing off in the oven. Given the cost, work to remove the silver skin, and cook time, they would need a lot more flavor to be worth it. Continue reading
First tried this blend on 3/19/2017. Built on the three different color peppers with onion, garlic, and salt. The intent is to be an all-purpose seasoning blend using the three peppers as Paul Prudhomme said each hits the tongue at different spots so the flavor profile is more complex. It has so far evolved from 3POGS to 6POGS.
Continue readingSee the YouTube vid by Smoky Ribs BBQ & Southern Cuisine. Contains several tips to avoid greasy chips by removing starch and how long to fry. Continue reading
Very detailed description of the process developed and used by FatBastard09 at SMF as posted here. Continue reading
3/15/2017 – Mary had bought 4 small lobster tails today for less that $4 each and we agreed we wanted to try boiling them cajun style; i.e. like spicy shrimp boil. They turned out very good even though she has said she does not like the typical lobster. Continue reading
3/12/2017 – This cook was good as the pecan in the kettle was better than the pellets in the MES. Rubbed in a lot of Stubbs Hot Pork Rub that provided a nice bark. Also liked the large thick spare ribs and spritzing with apple juice. The SNS burned strong well past the chicken added after the ribs. Enjoyed the ribs all week as they warmed up nicely and were tender without falling apart. Continue reading
This post contains advice and recipes about poaching/boiling corned beef found and extracted from various places. Continue reading
Mary bought the bacon wrapped, sausage with yellow cheese filled jalapenos at HEB. They turned out good and have a great appearance. Continue reading